Have you noticed?
Can you hear that?
People whimpering… Aches, pains, and just feeling bad are all around.
After maintaining stable health and immune systems through the fall and early winter, folks are dropping like flies to bronchitis, strep, sinus infections, colds that travel through the entire family and even to the pets, (a Chihuahua sneezing is a sad state of affairs), flu, and pneumonia. I have friends on Facebook with tender bodies who even complain their hair hurts.
That’s bad.
Forget the New Year’s party hats. Where’s the chicken soup?
If you or your loved one fall into the category of the “whimpering needy,” then some serious TLC is headed your way! With minimal energy, you can fix these soothing, nutrient-enriched recipes in a jiff! With a few basic ingredients, you can go a long way to body-friendly comfort measures.
One is a healing and strengthening tea, and the other is soup. While others are dashing to the store for peanut butter, bread, milk, and eggs in the face of winter storm advisories, make sure you grab: lemons, fresh ginger, fresh garlic, honey, chicken, quality broth, and green tea.
Background information:
Fresh ginger, lemon, and honey tea is a tried-and-true standard for throat therapy and protection.
Ginger is often referred to as a universal medicine and dates back to ancient Chinese and Ayurveda traditions. Ginger tea contains high levels of vitamin C, amino acids, and trace minerals. As an anti-inflammatory, ginger calms down unhappy tummies and helps to open airways.
Lemon is also a good source of vitamin C and has long been touted as a benefit to daily detox, get-your-body-started-for-the-day, and a help for regularity. My spry grandmother was a firm believer in daily lemon water; she lived a healthy 100 years. So, there you go!
Honey is not only a good source of energy, but packs a powerful load of antioxidant, has antibacterial and anti-fungal properties, and is a natural cough suppressant.
Hot or cold, ginger-lemon-honey tea can be just what the doctor ordered. Given the current freezing temperatures, hot is preferable.
Here’s what you’ll need to do for a quick healing brew:
GINGER LEMON HONEY TEA
In a saucepan, assemble:
About 1 to 1 1/2 inch of peeled, sliced fresh ginger
Juice of 1 lemon – And a few extra slices of lemon to float around, if desired
Honey to taste
5-6 bags of green tea
6 cups of water
Heat all ingredients on medium heat and let steep awhile.
Strain and serve. Refrigerate leftovers to reheat.
This can be a bit tangy thanks to the ginger and lemon; vary the amount of honey to balance the sweet-to-tangy ratio.
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That wasn’t too hard to do! Now you have something helpful to sip on while you prepare this gentle, healing, and easy-to-prepare meal.
Background information:
Garlic is rich in allicin, which has powerful antioxidant properties and is beneficial to blood pressure and blood sugar regulation (See my book, Toolkit for Wellness for more information about garlic and other allicin-containing foods.)
Chicken soup – aromatic and therapeutic – just ask Grandma. It works!
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GARLIC LEMON HERB CHICKEN
Any cut of chicken will do. Today I used a chicken breast, semi-frozen and chopped into small pieces. Other times, I have used thighs with bones in to stew a long time. Whatever cut of chicken you have around will do.
About 5-6 cloves garlic, smashed and chopped (do this at least 10 minutes prior to cooking to release the good things – allicin – that make garlic good for you)
About 1 inch to 1 1/2 inches of peeled, sliced fresh ginger
One lemon, rind ends removed, sliced and seeded
Some onion, chopped (Do this 10 minutes before cooking, as well)
Salt
Pepper
Dill weed – The dill weed pairs very well with the lemon
Chicken Broth – free range, if possible
Optional, rice-based, gluten-free noodles
Sauté the onions, garlic, ginger, and lemon slices in butter and olive oil until onions are translucent.
Add chicken. If cubed, stir until all sides lose their pinkness. If whole pieces, brown on each side.
Add broth and seasonings to taste. Simmer until meat is done and flavors have incorporated.
Optional: Before serving, add some Thai, thin rice noodles if your tummy will allow. These cook in a couple minutes.
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The good thing about this soup is you can eat it in stages as your constitution allows:
Savory broth first.
Broth and a few noodles next.
There is nothing like Mama’s TLC and chicken soup, to be sure, but this comes in at a close second- especially if you are the source of your own TLC!
Cuddles to my friends in need. Sorry you have whatever version of the “crud” you have. Nurse yourself back to health with this healing tea and soup. Don’t try to get back onto your feet too fast or your body will let you know who is boss for sure. Relapses are usually worse that the first round!
Be safe!
In health-
Deidre … Healing from a sty that has made me feel like I had a cold.
Now, where’s my tea?
stomach that just ingested a bit of the divine … that is … a spoonful of Coconut Ganache.
For my one post this Holiday Season, let me share this little bit of Heaven. It will challenge you to dish out this goodness with all you meet. Spread the love and possibly heal a past hurt by sharing the healing “salve” of Coconut Ganache!
different things. As my beloved continues to slumber more than 15 hours a day now, it would be easy for me to just ‘spin in place’ as I watch his winding down. The three rounds of planks that energized me on Tuesday, are just not motivating me today. My yoga mat is not calling to me.
oncept instead.
The first step is to smash-up some watermelon.
Having made this three times this week, my salad contents have varied with the addition of leftover sautéed okra, avocado, mango, blueberries, steamed broccoli, and of course that chicken.
ever so quiet lately due to my caregiving ministrations, which are always a priority. Thank you for your patience and understanding concerning my unpredictability. My dear husband continues to be under hospice care and my care at home. Still confined to bed, his uncomplaining and appreciative attitude is sprinkled with humor, insight, and love.
With a Valentine’s Day post in mind, I kept making these little darlings in heart shapes. Needless to say, I missed that deadline; but a heart-shaped scone is so precious any time of year! A good way to say, “I love you!” don’t you think?
e problematic if the walnuts are not finely chopped. A secret method? I ended up actually filling the heart shape, pressing the dough down to reach the edges and height of the cookie cutter exactly. Consistent results and portion control.
ks” of proteins. Just 1/3 cup of quinoa flakes contains 4 grams of protein.
Walnuts- a great source of plant-based Omega-3 fatty acids, antioxidants, and an amino acid l-arginine which is heart healthy. Walnuts have been shown to help with brain function, suppression of tumor growth, weight control through increased satiety, as well as improved blood sugar levels. Experts say that even a quarter of a cup of walnuts a day can positively impact our health.
benefit. But wait! You’re not done! Remember to soak your raw walnuts overnight in salted water; rinse and drain; then dehydrate at a low temperature (110-118 degrees) until light and crispy. The results are crunchy and much more digestible. As always, refer to your copy of 
Flax absorbs moisture. Wait a minute to test dough again before adding another tablespoon of it, if needed.
king instructions.
Apply egg wash using a brush.
enjoy a big game, final tournament, or the Olympics, (YES!), every once in a while. What’s a big game without big game food? Can the words, ‘big game food,’ even be uttered by someone trying to, “Do my body good,” at every turn?
Wonder why that weight is not melting away after holding back on gluten? It’s probably because you have a cupboard full of gluten-free equivalents. In other words, you are still eating pretzels, pizza, brownies, pasta, cakes, and cookies. That’s a lot of carbs, folks.
done in such a rush, you know? I was hastily scanning the gluten-free frozen foods section when I spied what I thought was frozen thin crusts for pizza. A quick read of the very short ingredient list passed the test for no chemicals or high fructose corn syrup. Okay. Grab it. Done. Out of the store.
Prep an assortment of vegetables. I used purple onion, red and yellow bell peppers, mushrooms, baby spinach leaves, and olives. Use your imagination- colors and textures abound!
Maybe this paper thin crust pizza will become your go-to big game or Friday night treat. It has for me!
So let’s blast off each day with a little something that is yummy, delicious, and easy to do. This is also excellent for your energy levels, clarity, and focus – AND – is full of anti-oxidants and anti-inflammation elements which will soothe your insides.
Blitz this in a blender or use an immersion blender.
What I have discovered about Power Coffee is that I am not ‘charged up’ in a jittery way. I am focused. There is no need to ‘dig deep’ to get out of my chair to start the day’s activities. I am experiencing very stable energy levels and my ‘drive’ lasts and lasts. This is all on coffee that is 50% decaf.
with amazing anti-inflammatory properties. Studies show, turmeric is protective against forming the precursors of Alzheimer’s. Its anti-inflammatory properties are shown to relieve symptoms of arthritis, and it is protective against cancer.
