Category Archives: This -n- That

LESSONS FROM A SNOWFLAKE

We had such a blast last year putting together a neighborhood fundraiser. It was for a Holiday Home Tour to start funding the redesigning of a pocket park in our community. In a whirlwind period of just over two weeks, we had six volunteer hosts, numerous gift baskets to raffle off, golf cart volunteers to usher VIP ticket holders from house to house, and a well-organized system for selling tickets.

Our landscaping plans are now approved by the Homeowners Association, HOA; so we are holding our second holiday home tour to make phase one of the project a reality. We have ten homes on the tour, more raffle baskets, more golf carts, and more fun ahead!

Yours truly is decorating her house like an elf on a deadline, because I have volunteered to be on the tour.

Since we took a week off to vacation and to be with family for Thanksgiving, I got a head start on holiday decorating prior to leaving.

Note to self: Buy more garland than you think you need before Thanksgiving, because it won’t be in the store afterward.

In addition to the glittery “dust” that adheres to my face, clothes, and all surfaces in the house, there are snowflakes everywhere.

Which got me to thinking while flitting between projects – what is the lesson of the snowflake?

Infinite in variety, yet unchanging in its basic six-sided structure, the snowflake has much to teach us.

Even the most basic stick-shaped snowflake is somehow beautiful, magical, and elicits a swirl of imaginings in our minds.

The more elaborate flakes, often seen under a microscope or in an intricate piece of art, can take our breath away as we stare in awe.

What is the lesson of the snowflake?

I think it would have to be in maintaining balance.

It’s so easy for me to be “whop-sided” – especially this time of year, when we are all often called to special projects that seem to demand extra from us.

I want to decorate; but the car needs maintenance and I need to concentrate on editing.

If the snowflakes can do it, I can do it. We all can.

It may take a timer, but I plan on being particularly careful to spread my attention equally on my life interests.

An elaborate snowflake is built with attention to all six sides.

What are your six basic sides? Maybe something that demands too much time and effort is simply an offshoot of one of the six major points?

Balanced growth and beauty in simplicity.

In health –

Deidre

If you enjoyed this post, share the lesson of the snowflake with others using the options under the MORE button below.

Celebrating Gratitude

A casual dive into the origins of Thanksgiving around the world has taught me so much, I had to share. This summary may help start some conversations, while the big meal finishes being cooked.

Canada’s Thanksgiving, on the second Monday of October, honors the safe return of a British explorer, Arthur Frobisher, and his team, from their search of the Northwest Passage back in 1578. Other historians trace the Canadian Thanksgiving to the French settlers, who celebrated their successful harvests after coming to North America in the 1600s.

Thanksgiving in America, on the fourth Thursday in November, was designed to celebrate the first shared feast by the Pilgrims and the Wampanoag Native Americans in 1621. The ultimate effects of the arrival of Europeans into North America reveal the decimation of Native Americans through plagues of disease, capture and enslavement, and death.

While the previous narrative of peaceful Pilgrims and Indians jointly surviving a challenging first year together fades, Americans remain thankful for family, friends, faith, home, and a shared meal. There may be football.

Rural towns in Germany, Austria, and Switzerland hold Erntedankfest in late September or early October. These celebrations also focus on gratitude for harvests, while attending special church services, parades, and musical events.

The town of Leiden in the Netherlands has a curious historical connection with the American Thanksgiving. Many of the Pilgrim separatists, fleeing persecution in England, lived in Leiden for about eleven years until 1620 before heading to the New World. This one Dutch town holds a Thanksgiving Day service in a Gothic church on the morning of the American holiday to note the hospitality the town showed to the Pilgrims.

The Caribbean country of Grenada is one of the newest celebrants of Thanksgiving. Since American military forces assisted Grenadians to recapture control of their country in 1983, Granada celebrates their own Thanksgiving on the 25th of October to commemorate those events.

Japan celebrates a hybrid version of Thanksgiving and Labor Day on the 23rd of November. With roots in an ancient Shinto rice ceremony, today’s celebration is called Labor Thanksgiving Day and commemorates labor and issues that impact the community.

Liberia, which became the first democratic republic in Africa in 1947, received the inspiration for holding Thanksgiving from freed slaves returning from the United States around 1820. The tradition from America was so well received, it became a national holiday for Liberia in the 1880s.

The United Kingdom has its version of Thanksgiving, as well. Born from the pre-Christion era when Saxons offered first harvests to fertility gods followed by a festive meal, the holiday is now called the Harvest Festival. Celebrations today include churches, schools, communities, and individuals, all focusing on the bounty of the harvest, gratitude for family, friends, and home.

Brazil has had its own version of American-inspired Thanksgiving since the 1940s. Brazilian ambassador, Joaquim Nabuco, returned home from a trip to the United States filled with positive stories of his Thanksgiving observations of commemorations held in St. Patrick’s Cathedral. Brazil’s Thanksgiving festivities start at a church but conclude with a carnival in the streets.

Wherever we are in the world, a season of Thanksgiving can be such a grounding and centering time to help us refocus on what is important and good in our lives.

I am thankful for so much, for so many, and for the joy in my heart.

In love and health –

Deidre

NOTE from Sheree: My prayer for everyone is to have a happy, healthy, and memory-filled Thanksgiving!

“The more you practice the art of thankfulness, the more you have to be thankful for.” Norman Vincent Peale

Did you like this post? Use the options under the MORE button below to share with family and friends.

Appointment Desk, Can You Hold?

Over the years, readers of foodtalk4you have been encouraged to embrace healthy choices, if made on a regular basis, would result in a better inner balance; a health status more naturally obtained; and nourishment from foods that are anti-inflammatory.

All well and good.

Oh, and health checks. We’ve covered those, too.

Have you been seeing the dentist every six months for a cleaning and checkup? Yes.

How about that yearly mammogram for women? Done.

Update with your primary care physician every year? You bet.

Annual prostate screening exam, PSA, screening for men? Good.

Eye-exam every year? Absolutely. I need my sight.

I still see the optometrist from my old town every year; he has known me for thirty years, and I would never skip a yearly appointment with him because that’s where I get my contacts. I count the days for that annual visit so my lenses can get updated.

Have you ever been to a dermatologist for a full body check of your skin? Yes?

How long has it been since your last exam? Well…

That’s where I came up short.

Regular as clockwork, I had went to see my dermatologist.

That is, until I moved.

Then I discovered getting established with new care providers was such a chore, I made plans to keep my dermatologist as well – just schedule my yearly checkups on the same day as my eye doctor.

Two important checkups on one day trip. Easy peesy.

Until one of them had to reschedule, and I could no longer piggyback appointments.

Eyes demanded attention. Skin … not so much. Skin needs an advocate, and I fell down on that job.

Several friends in my new community were already sporting small bandages here and there after they got established with their new dermatologists. Small, being the operant word here.

Then, a friend came back from having a couple skin biopsies done – only to learn a few days later – they were both melanomas.

Good grief.

That did it. Getting established with a new dermatologist suddenly moved to the top of my list. I called the office nearest me to schedule an appointment as a new patient. Well, the next available appointment was two months out and I had no choice but to wait.

Finally, at my appointment, the tiniest biopsy I’ve ever had was taken from my forehead. It came back as basal cell carcinoma.

It would be my fourth basal cell, and I wasn’t overly concerned, especially because of the biopsy’s size.

While I might have developed a basal cell growth on my forehead anyway, the adage is now ringing very loudly in my head: “A stitch in time, saves nine.”

If I had not delayed, then maybe that tiny basal cell would not have developed so stealthily along a nerve, enabling it to grow and travel more easily.

Long story short, there’s a 6.5 cm long incision, still covered up by Steri-strips and brown tape, running vertically up and down the middle of my forehead.

Geez.

Thank heavens for Mohs surgical technique, developed in 1938 by a surgeon, Dr. Frederic E. Mohs, which allowed the doctor to microscopically remove as little as possible; create slides of the tissue taken; analyze for clear boarders and call me back to take another small slice – which he did four additional times, before closing the wound up.

Seven hours later, my body image more than slightly shaken, and a giant pressure bandage on my forehead, I am driven home.

Sometimes we need reminders. I had never been one to skip regular checkups, but I allowed myself to become that person.

Yes, I use sunscreen and hats. Yes, I make countless decisions each day to enhance my total body health; but none of that takes away the need for regular checkups.

No skipping!

Stop what you are doing and make calls right now for your annual medical checks.

Just do it!!

In health –

Deidre

Share this potentially lifesaving article with someone you care about by clicking on the options under the MORE button below.

Life On a Balance Beam

Like a skilled acrobatics artist walking a tightrope over the heights, we are called to maintain balance in every aspect of our lives.

Work, play, learning, doing, time outdoors, time indoors, family, friends, cooking, cleaning, gardening, focus on goals, focus on being free from any agendas, concentrating on self, doing things for others, etc.

I could type examples forever.

How do you maintain a sense of balance?

With the continual evolving nature of our lives I mentioned last week, the balance we achieve one day may not fit the next one.

The season of festivals and holidays is upon us, and I noticed I had been spending more time this year writing; and I had become transfixed on getting Toolkit for Caregivers freshened up and relaunched to the exclusion of nurturing my other passions, pastimes, and time devoted to friendships.

Imbalance seldom works over the long haul.

Sure, we can, figuratively, stand on our heads briefly, but for an extended period? Not so much.

My sense of imbalance was causing an inner pinch that became uncomfortable and demanded adjusting.

So, here I am, covered in glittery holiday ornament fallout, and having a ball. I am doing advanced prep-work for our neighborhood’s Second Annual Holiday Home Tour, and my house is on the tour!

Will I meet my self-imposed publishing deadline? Not sure.

Am I going to punctuate my days with more time doing the crafty things that provide creative release and joy? You bet.

Will there be more time each week with friends? Absolutely.

Is writing and making final edits being abandoned? Not at all. I am just allowing myself to move through my days on a longer leash – and it feels good.

May I encourage everyone to go ahead and rebalance your inner-self, which could be uncomfortable with the status quo?

That rebalance will work for as long as it’s meant to work.

May we all mindfully listen to what our spirits are telling us and respond accordingly.

In health and holiday glitter –

Deidre

Dear Self …

There are letters to the editor. Kids write letters to Santa. We sometimes write letters to our elected officials. We anticipate letters of acceptance. We would like to forget those dreaded Dear John letters.

Much of this correspondence has been translated to texts, tweets, and emails — so much so, when we see a real written note or letter in our mailbox, we are thrilled.

Unless your name is John.

What if we were to pull out a piece of paper, and pen a letter to our younger selves?

Surely, we have gained wisdom, perspective, and experience enough to counsel our younger selves at a time when a comforting word of encouragement would have done us a world of good.

What would our advice look like?

You are enough.

Be easier on yourself.

Look up and breathe.

Relax.

You are strong enough, smart enough, and kind enough to make a difference.

This world needs you.

You are discovering wonderful things about yourself, and that will never stop.

For as long as you live, you will build upon your strengths and abilities.

When things get rough, remember who you are.

Do good.

Search for the easiest, small task you can do to move closer to your goals, and then keep doing that every single day.

Always fill your mind with gratitude for the blessings in your life, both great and small.

Of course, our younger selves cannot read that note just written, full of encouragement and hope. Would we have benefitted from such a note?

I think so.

Therefore, what could we write about to our present selves? We still have cares and concerns; projects can overwhelm; relationships hit snags; and we can still lose our way sometimes.

The same way we might have regarded that unsure little child in our first letter, let’s regard ourselves today, with an equal measure of love, patience, and understanding.

Like that child, we are breaking new ground every day. We’ve never been this old before. Everything is new.

The world is constantly changing, our bodies are changing, there are new ways of doing things, and we still need words of encouragement.

As we figuratively write that letter to ourselves, or as we visualize sitting on a park bench with ourselves, may our counsel be helpful.

May we realize that those around us need our uplifting words of hope and inspiration as well.

In practicing kindness to ourselves first, we can more easily be kind to others.

In peace and health –

Deidre

In Search of Fiber, Color, and Comfort

This search for fiber has turned me into Sherlock Holmes – complete with deerstalker hat, magnifying glass, and a squinting eye.  

Our recent post about stirring chia seeds into almond milk to ramp up fiber consumption, also spoke of the very high fiber content of legumes. So, it was with great interest a recipe for white bean and kale soup dropped into my email. 

Beans, peas, and lentils are all legumes that, in addition to being high in dietary fiber, are low in fat and cholesterol – and high in folate, potassium, iron, and magnesium.  

How surprised I was, while assembling and using the 23 ingredients from the new recipe – WOW! – a simpler version of the same recipe was on the label of the vegetable broth I was using. In addition to salt and pepper, the simple recipe calls for two herbs, while the other called for seven herbs and spices. 

It’s like the author of my recipe said, meh, not enough flavor or texture.  

You can be the judge, as I present downloadable and printable back-to-back recipes below.   

We should also be on the lookout for color as well as fiber.  

The intense color of fruits and vegetables signals their high content of phytonutrients – elements that provide excellent nutritional value through antioxidant activity, and their anti-inflammatory and anticarcinogenic properties.   

What is the color of fall? Orange!  

Think: Carrots, pumpkin, acorn squash, butternut squash, and most all the other edible gourds. They pack fiber AND color.  

The more complicated recipe called for butternut squash, celery, kale, and a larger proportion of carrots – all excellent options for vitamins and phytonutrients. 

Readers of my first book, Toolkit for Wellness, know there can be a concern about legumes having phytic acid. Soaking and cooking beans will effectively neutralize the effects of the phytic acid’s anti-nutrient properties, which is explained HERE.

I did not add the cream or the parmesan cheese, and those dairy elements were not missed. 

Overall, this proved to be a hearty, satisfying, and – certainly – fragrant bowl of soup. What a cornucopia of ingredients, flavors, fiber, colors, and benefits.  

It’s nice to know I can tweak the simpler one to any level I want – based on ingredients at hand – to get closer to the one with more ingredients. 

I hope you enjoyed another pot of soup from foodtalk4you. Share with your friends using the options under the MORE button below. 

In health –  

Deidre  

Curried Pumpkin and Mushroom Risotto – Oh Yum!

We are cheering the cooler temperatures; a new page has been turned on the calendar, and fall decorations grace our houses – it’s natural for us to feel a desire for fall-inspired foods as well.

To wit – I took out my stack of ‘proven winner’ recipes and pulled out those that would inspire warm, fuzzy, fall feelings:

French Apple Cake

Spicy Lasagna Soup

Meatballs and Spicy Meat Sauce

Cranberry-Orange anything

Crockpot Soups galore

And …

Curried Pumpkin and Mushroom Risotto

I had drawn two hearts on my recipe, and there were helpful notes jotted in the margins. It was like seeing an old friend after an absence.

There was a time when just seeing the word ‘risotto’ would have intimidated me. What was that?

Now, I know it’s simply an Italian rice dish, slowly cooked with broth – a little dab at a time – stirred a lot until there is a creamy consistency, and the rice is al dente.

A special short grain, high-starch rice is used – usually arborio rice – that gradually releases its starch to create a creamy texture, but does not absorb so much fluid that it becomes mushy.

Perfection, basically.

My original recipe came from EatingWell, but I found exact copies under other names. It’s so hard to own a recipe. I have tweaked the original a bit, and am making it available to you to download and print.

Here are some basic risotto facts and pointers:

Risotto is a dish, not a type of rice you use to cook

Risotto is gluten free – it’s made from rice, not pasta made from grain

White wine is a common ingredient used in many versions of risotto – I did not know this, but after my first tasting sample, I instinctively added a splash or two of dry sherry that fixed what was missing for my palate.

My recipe used a small amount of oil for the sauteing of the leeks, but most recipes often use butter. I had to double the oil, but will use a combination of olive oil and butter next time.

Lest we all get laughed at, risotto is to be eaten with a fork, not a spoon, even if it’s in a shallow bowl. Apparently, there are those who care – it’s a thing. Thank heavens the table etiquette police were not around when we taste-tested today using spoons. At least we didn’t lick our bowls – we settled for considerable scraping, though! It was that good.

In addition to the downloadable recipe that follows, I also want to send you a link to a site that explains the risotto method quite well and offers another great basic recipe: Spruce Eats

Here is our download for Curried Pumpkin and Mushroom Risotto:

If you love the subtle umami flavors of mushrooms mingling with a hint of pumpkin, I think you will enjoy this fall favorite of mine.

You can share this post with someone using the options under the MORE button below.

In health –

Deidre

Beloved Fall

Are people fickle?

We claim to not like change. Yet, when it comes to the changing seasons – well, we just can’t wait. As soon as we are entrenched in one season, we seem to be mentally inching toward the next one.

Spring. Who does not love to see the new life springing forth at every turn? Sneeze. And we really want to wear shorts and go to the pool – so summer temperatures would be nice.

Summer. Ahhh. School’s out. Vacations. Beach. Grilling. Darn – it’s too hot! A little drop in the temperature would be great.

Fall. Bingo! I feel new!

Amid the kaleidoscope of changing fall colors, I feel reborn.

Clean slate.

New beginnings.

Do these primordial feelings hail from years as a student and teacher – starting the new school year each fall? Or were my ancestors Jewish, celebrating Rosh Hashanah? Happy Jewish New Year, folks!

Whatever the origins – I’m cleaning house and starting afresh each fall.

Literally – cleaning the house. Deep cleaning. It’s so clean that spring cleaning won’t even be needed! Ha! I could wish.

My muscles alternate between singing and screaming from all the squats, jumps, lifts, stretches, and everything else they have been required to do this week. Ugh. But I feel SO GOOD!

And I need your help. To make foodtalk4you as relevant as possible, I’d like to ask for your input.

What are your areas of need or interest?

  1. Are you seeking inspiration for healthier options in fall recipes?

Breakfast choices?

Desserts?

Soups?

Thanksgiving?

2. Need some help with stress reduction or relaxation techniques?

Five minute reset?

Mental escapes?

How to get better sleep?

3. Looking for ways to ramp up the fiber in your diet?

4. Do you have questions about incorporating more variety, nutrition, or anti-inflammatory foods into your diet?

Please drop a line in the comment section so I can tailor the posts this fall to your needs. I greatly appreciate your response – we want each post in foodtalk4you meet you where you are.

In health –

Deidre

A Story from Ukraine

Ahhh. Nothing better than curling up with a cup of tea and a good book that promises to send me on a journey through time and landscapes!

It’s been a while since I’ve allowed myself the luxury of getting lost in a story – especially in an historical fiction story that edifies and entertains. It’s one of my favorite genres.

The last time my leisure reading was fiction was in 2021, when Miranda J. Chivers released her first book in the Russian Mennonite Chronicles, Katrina’s Dark Shadow: 1915-1917: The Early Years in Ukraine.

While reading this sweeping tale set in Ukraine, I was just beginning to hear the latest rumblings of renewed tensions between Russia and Ukraine, which then came to a dramatic head with Russia’s invasion in February, 2022.

Chills ran down my spine as aspects from this work of fiction, born from history, began to be replayed in the current day headlines right in front of my eyes on the screen. The terror of approaching takeovers and destruction does not change over time. Confusion, misery, and the strength of the human spirit are timeless.

Imagine my delight when learning that the sequel, Katrina’s Dark Journey: Labor Pains – Ukraine 1918, was now available.

The scene had been set in the first book, and now the central figures in the historical drama now flee for their lives. The following is a quote from a recent review:

“The novel weaves together two parallel narratives, one following Katarina and her sister’s harrowing journey through the lawless steppes and the other focusing on Peter’s search for answers in the aftermath of his mother’s death. The story’s inception lies in Peter’s determination to unravel the mysteries surrounding his parents’ deaths and the whereabouts of Jacob. This pursuit leads him down the path of transcribing Katarina’s diaries, a task that proves more challenging and emotionally taxing than he could have ever imagined. As Peter delves deeper into the enigmatic diaries, the lines between reality and illusion blur, leaving him frustrated, confused, and searching for more answers to fill in the missing clue.

Katarina’s Dark Journey by MJ Krause-Chivers is a powerful and haunting exploration of survival, faith, and the unyielding human spirit set against the backdrop of war-torn Ukraine in 1918 and post-war Munich. The story’s strength lies in its vivid portrayal of the character’s struggles and the rapidly changing political landscape of the time. The historical descriptions provided in this book are both enlightening and essential. It immerses readers in the Russian Civil War, offering a nuanced understanding of the political turmoil that swept through Ukraine during this era. This serves as a poignant reminder of the turbulent journey Ukraine endured on its path to independence. Readers are sure to be captivated by the character’s struggles and the vivid portrayal of a pivotal period in Ukraine’s past.”

Both of MJ Krause-Chivers’ books are currently priced at $.99 as Kindle books. Each title is stand alone but reading them together to catch the full sweep of the story would illuminate, edify, and entertain. You will not be disappointed.

Now, where’s my tea?

In health which includes leisure reading –

Deidre

Was this something of interest to you? It’s easy to share using the options under the MORE button below.

ADDENDUM:

As a follow-up to last week’s post about nasal washes, please note what a reader just shared with me and please do not make the same mistake. Distilled water or water that has boiled for several minutes should be the only water options used – never tap water.

A reader just shared this with me:

“I’ve used Neil Med Sinus Rinse for years. It’s fantastic. I talked my husband into using it. He did for awhile, then he got a nasty sinus infection that he can’t get rid of. I discovered he’d used tap water. Now he won’t rinse at all but keeps running to the doctor for antibiotics or uses allergy pills. I warned him about using tap water but he rarely listens to me. I believe it’s important to remind people not to use tap water.“

Three Easy Wishes? We’ve Got ‘Em!

Just rub the sides of this container and a genie will emerge in a vapor, ready to grant me three wishes. Oh, boy!

All I really want right now is to 1) breathe better, 2) avoid the stage of this sinus infection where I wish there were microscopic sticks of dynamite I could use to break up the congestion and pressure behind my forehead, nose, and eyes, and 3) get along with life.

My daughter, long the naturopath in her approach to maintaining health, led the parade on this one, and my son was next – much to my surprise – because of his selectively squeamish nature. Now, I have finally joined the band wagon.

Doing what?

Using a neti pot to rinse my nasal passages.

I mean, pouring salt water into one nostril, in anticipation of it draining out the other, just goes against my instincts to avoid drowning, you know?

Let’s start from the beginning. Quoting Alfred Iloreta, MD, Assistant Professor of Otolaryngology-Head and Neck Surgery at Mount Saini Hospital.

“The practice of irrigating the nasal passages with water has been around for approximately 5,000 years with its origins South Asian culture, within the practice of Ayurveda, an ancient practice of yoga. These Yoga Masters called the sinus cleansing technique, “Jala Neti,” and it exists as one of the six main practices in cleansing the body to prepare for the higher practices of yoga.”

While the idea of nasal rinsing was first introduced to Western medicine in the early 1900’s, mass marketing of devices did not happen until the early 1970’s.

An uptick in the interest of using neti pots started in the 1990’s, when there was an increased awareness that overusing antibiotics resulted in antibiotic resistance, and people became more proactive in seeking alternative therapies for sinus issues.

I sure didn’t want to start a round of gut-microbiome-stripping antibiotics if I could help it, so with my daughter’s tutelage, I leaned over the sink, tilted my head just so, and experienced the wonders of neti pot nasal cleansing.

There are a few things to keep in mind:

Always use either distilled water or water that has previously been boiled for a few minutes. Why not use tap water? Tap – and even filtered water – can harbor traces of bacteria and microbes that, while safe to drink thanks to the action of the acidic environment of our stomachs, are not killed when poured into our nasal passages.

There have been rare cases of wicked infections being caused by using unboiled tap water. Yikes!

Thoroughly clean the neti pot after each use, and especially sanitize if sharing one – or even better, get them one for their own use.

Use water warm enough to dissolve the salt, but make sure it has cooled enough after mixing to be comfortable inside your nose.

You can read more about these sensible precautions at Medical News Today.

This was so easy for me to use. The learning curve is quite low, and I can happily report that I am recovering from my sinus condition without having had to use antibiotics!

Twice-a-day use was sufficient during the acute phase. Many people recommend continuing with regular weekly use. I’m not sure if I will be doing that or not; but certainly, my darling neti pot will be put to good use – especially in allergy season.

In health, breathing free and clear –

Deidre